Discover our artisanal fermented foods. Putter's specializes in crafting a range of high-quality, naturally fermented products. Our offerings include a variety of pickles, sauerkraut, and other delicious items. Each product is meticulously crafted to ensure exceptional taste and quality.
Our primary product is the naturally fermented pickle, created without preservatives, artificial flavors, or colors. Crafting this product is a highly artisanal and skill-oriented process, much like winemaking. We've honed this craft for over 70 years. We also offer naturally fermented sauerkraut, known for its unique taste and high antioxidant properties.
At Putter's, we believe that the journey from the farm to your plate is a story worth savoring. Our commitment to sourcing locally is not just a statement; it's a deeply rooted connection. We've cultivated strong relationships with local farmers over the years, forming partnerships that ensure the freshest, highest-quality ingredients for our products. By working hand in hand with these dedicated growers, we not only support our local agricultural community but also contribute to the preservation of Montreal's culinary heritage. It's a journey from farmer to industry, and every step of the way, we take pride in crafting the authentic flavors that define our products.
Indulge in the flavors of Montreal with our handcrafted, preservative-free products.
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